Aadhavan Shanthi
Pedersöre,18
Summary
I am a loyal, competent and ambitious employee who can work alone or as part of a team. I am a quick learner and willing to adapt to any new role within food industry. I have worked in different roles both industrially and academically gaining valuable experiences and knowledge about different food production processes, food safety and management, quality standards and challenges related to food industry practices. I am passionate about working in food industry in roles concerning food hygiene and safety, food product development, quality assurance and management. My strengths are team work, patience and perseverance.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Meat Inspector (Food product safety)
Finnish food safety authority
11.2022 - Current
- Ensuring a safer food production chain through post mortem meat inspection on pork and beef carcasses at Snellman slaughterhouse processing unit.
Food product and process analyst
Kuivalihakundi Oy
05.2021 - 11.2022
- Learnt about production processes related to ready to eat meat snacks, meat product quality and safety, new product development, packaging process and other challenges related to small scale meat processing business.
Quality Assurance Assistant
Domretor Oy
05.2020 - 09.2020
- Learnt about the daily life of quality control team involving ready-to-eat products, challenges related to RTE production processes and FSSC 22000 food safety management system.
Researcher
Atria Oyj
04.2019 - 10.2019
- Participated in the research study of critical control points affecting the poultry production chain with an objective of improving the efficiency of poultry production chain.
Warehouse Worker
Innohouse henkilöstöpalvelut Oy
04.2017 - 08.2018
- Involved with basic warehouse work, checking postal addresses, orders and ensuring smoother transition of postal goods.
Research Assistant
University of Helsinki
06.2014 - 12.2016
- Studied about protein chemistry related research methodologies, food microbial analysis, sensory assessment and new product development
- Learned the practice and procedures of an academic research process
- Conducted my thesis studies as well.
Education
Master of Science - Food Science and Biotechnology
University of Helsinki
03.2018
Bachelor of Technology - Industrial Biotechnology
Anna University
04.2012
Skills
- Meat Inspection
- HACCP
- Knife Handling
- Team Work
- Abattoir Processing
- Punctual
- Communication Skills
- Self Motivation
- Willingness to Learn
- Food Safety
- Food Processing Safety
- Food Process Engineering
- Food Production
- Quality Control
- Quality Management System
- Quality Analysis
- Accuracy
- Food Processing Hygiene
- Food Safety Management
Certification
- Food Handlers Certificate, Finnish food safety authority, Current
- Drivers License, Finnish transport and communication agency, 12/01/20 - 12/01/35
Languages
English
Advanced
C1
Finnish
Advanced
C1
German
Intermediate
B1
Tamil
Proficient
C2
Timeline
Meat Inspector (Food product safety)
Finnish food safety authority
11.2022 - Current
Food product and process analyst
Kuivalihakundi Oy
05.2021 - 11.2022
Quality Assurance Assistant
Domretor Oy
05.2020 - 09.2020
Researcher
Atria Oyj
04.2019 - 10.2019
Warehouse Worker
Innohouse henkilöstöpalvelut Oy
04.2017 - 08.2018
Research Assistant
University of Helsinki
06.2014 - 12.2016
Master of Science - Food Science and Biotechnology
University of Helsinki
Bachelor of Technology - Industrial Biotechnology
Anna University
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