ENONGENE ELVIS ENONGENE
Jumeirah Beach Hotel
Vantaa,18
3
Languages
1
Certification
8
years of professional experience
Housekeeper with over eight years of experience maintaining sanitation and safe service areas in fast-paced food environments. Supports deliveries, waste disposal, and kitchen container cleaning while keeping workspaces ready for daily operations. Brings teamwork, good communication, and time and space management to keep standards consistent.
Work History
Housekeeper
2 Years 6 Months- Sweeping, mopping, and vacuuming floors and carpets
- Dusting furniture, shelves, and decor
- Cleaning bathrooms (toilets, showers, sinks, mirrors) as well as cleaning kitchens (countertops, appliances, sinks, stovetops)
- Washing windows, glass surfaces, and wiping down walls, light fixtures, and baseboards
- Emptying trash and recycling bins
- Cleaning and resetting guest rooms between stays
- Restocking amenities (toiletries, minibar, towels)
- Replacing linens and making beds to hotel standards
- Inspecting rooms for damage or missing items
- Reporting maintenance needs to appropriate staff
OUTDOOR/INDOOR CLEANER
2 Years- Clean and maintain all assigned areas to support safe, orderly, and sanitary conditions.
- Following health and safety protocols, including proper use of cleaning chemicals
- Using and maintaining cleaning equipment (mops, vacuums, pressure washers)
- Keeping an inventory of cleaning supplies and reporting shortages
- Following a cleaning schedule/checklist
- Ensuring compliance with sanitation standards (especially in commercial or food-service settings)
- Locking up and securing the premises after cleaning, if applicable
KITCHEN STEWARD/HELPER
2 Years 10 Months- Handled all cleaning tasks while keeping work areas organized and ready for the chefs.
- Prepared ingredients, washed produce, and chopped vegetables to support timely meal preparation.
- Cleaned dishes, stored food properly, and followed sanitation procedures to keep the kitchen orderly.
- Supported kitchen staff during busy periods by coordinating tasks and keeping operations moving smoothly.
- Managed stock replenishment, waste disposal, and clean-up tasks to support a fast-paced kitchen environment.
Education
High School Diploma
Skills
Knowledge of cleaning products and chemicals
Understanding of different cleaning techniques for various surfaces
Ability to operate cleaning equipment
Knowledge of sanitation and hygiene standards
Laundry skills
Basic understanding of color-coding systems
Waste management/disposal knowledge
Ability to follow a cleaning checklist or schedule
LANGUAGES
English (Native)
Full Professional
French (Elementary)
Professional Working
Finnish
Elementary
Certification
Driving Licence
Timeline
Housekeeper
Jumeirah Beach Hotel
12.2022 - 06.2025Read More
OUTDOOR/INDOOR CLEANER
MB Cleanig Service
01.2020 - 01.2022Read More
KITCHEN STEWARD/HELPER
Eat and Drink
01.2017 - 11.2019Read More
GBHS Buea
High School Diploma
Read More