Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Lisa Harper

Etelainen Hesperiankatu 28 C 49,18

Summary

Dynamic hospitality specialist with a proven track record at HOKU, recognised for providing exceptional guest service. Skilled in quickly building rapport, showcasing menu knowledge and outstanding communication skills, with a passion for creating memorable experiences. A genuine team player with a commitment to upholding the highest of service standards.

Overview

35
35
years of professional experience
1
1
Certification

Work History

Hospitality Specialist

HOKU
Helsinki
09.2022 - 04.2025
  • Greet guests upon arrival with a positive, personal approach and provide high quality customer service by anticipating the customer needs for an enjoyable dining experience from start to finish.
  • Upscale Asian-Hawaiian cuisine served in a chic, cosy light filled interior, overlooking Helsinki. Family friendly, caters for groups and tourists.
  • Display enthusiastic service and attention to the customer, face to face and on the telephone.
  • Recommend dishes with confidence and promote the best possible wine pairings.
  • Promptly answer telephone calls and emails to book reservations and take requests for take away food, and answer questions and concerns.
  • Promote high customer satisfaction by resolving problems with a knowledgeable and friendly service.
  • Very comfortable engaging in conversations through the use of my effective interpersonal and people skills.
  • I work well under pressure, and I thrive in a busy restaurant atmosphere, daily table service of around 200 covers.
  • Develop positive relationships with regular customers through friendly conversation.
  • Recognized by management, for providing exceptional customer service.

Outdoor Host

Tacoya
Bulvardi, Outdoor Terrace
06.2022 - 08.2022
  • Offer warm and welcoming greetings to customers, to encourage inquiries and order placements.
  • Explain the taco menu options to guests, offer suggestions and took orders for food and beverages.
  • Cooked on a large outdoor BBQ grill. (Seasonal work)
  • Maintained a clean work station by restocking food supplies, wiping down counters.
  • Worked at a fast pace, serving around 520 tacos.
  • Collected dirty dishes and glasses from tables, preparing areas for the next diners.
  • Organized take-out orders efficiently according to customer requests.
  • Prompt, effective cleaning and packing everything away at the end of shift.

Employment Advisor - Remote Work

Shaw Trust - Charity work
United Kingdom
07.2021 - 03.2022
  • Provide guidance on career exploration, over a 6 week, online programme to help support the unemployed individual back into work.
  • Build an online 1:1 rapport and relationship on a weekly basis.
  • Supporting, encouraging and guiding the unemployed individuals with there weekly needs.
  • Researching for courses and qualifications. Booked events and courses.
  • Provide job search techniques and interview skills, appropriate to enhance the candidates knowledge and skill set.

Optical Dispensing Assistant

Specsavers
Tonbridge, Kent
10.2017 - 05.2021
  • Part of the Optical & Hear care team in a high paced, high street store with the express aim of delivering excellent customer service.
  • Meeting and greeting the customer.
  • Booking appointments.
  • Explaining offers and promotions, working to up sell.
  • Provide professional guidance and hands on assistance to choose suitable frames and lenses.
  • Supporting the customer through the whole journey from dispensing the correct prescription, taking payment to the collection of the new spectacles.
  • Responsible for frame merchandising & replenishing stock.
  • Organising and supporting charity events.
  • Promoting new designer brands and frame collections.

Human Resources Advisor

Tata Consultancy Services
Peterborough
07.1990 - 09.2015
  • A complex and challenging role involving high volume, quick turnaround transactions with HR policy and system knowledge, case management and telephone call handling. Supporting internal or strategic projects as required.
  • Working with an onshore and offshore Indian HR team an other companies.
  • Daily knowledge of all HR processes and legislative requirements. Providing advice on HR matters within HR, using policy and system knowledge to Managers and staff members throughout the business.
  • Maintaining service level agreements and key performance indicators at all times.
  • Maintaining key relationships throughout the business, to over 10,000 employees.
  • I resigned from Tata Consultancy Services having achieved 25 years long service, to relocate abroad to Copenhagen.

Education

8 x GCSE´s

Arthur Mellows Village College
United Kingdom

Skills

  • Strong customer service background
  • Professional
  • Good, clear communication skills
  • Build relationships with ease
  • Hospitality service expertise
  • Sales and upselling
  • Calm and professional under pressure
  • Reliable and dedicated
  • A good multitasker
  • Adaptable

Certification

  • Hold the Hygiene passport
  • Studying the Alcohol passport

References

Restaurant HOKU - Kamppi, Helsinki, Satu Shibuya, General Manager, satu@hoku.fi

Restaurant Tacoya - Lapinlahdenkatu 25, Helsinki, Pauli Puirava, Owner, Pauli.puirava@gmail.com

  

Timeline

Hospitality Specialist

HOKU
09.2022 - 04.2025

Outdoor Host

Tacoya
06.2022 - 08.2022

Employment Advisor - Remote Work

Shaw Trust - Charity work
07.2021 - 03.2022

Optical Dispensing Assistant

Specsavers
10.2017 - 05.2021

Human Resources Advisor

Tata Consultancy Services
07.1990 - 09.2015

8 x GCSE´s

Arthur Mellows Village College
Lisa Harper