Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Niraj Basnyat

Helsinki

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook

Lumbini Lounge And Restaurant
02.2018 - 09.2023
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Cook's Assistant

Himalayan Restaurant
12.2016 - 01.2017
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Prepared food orders to support waitstaff and other team members.
  • Worked on salads, desserts and meat preparation to increase kitchen speed.
  • Placed orders to restock items before supplies ran out.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.


Education

Hospitality Management -

International Institute of Hotel Management
Kathmandu,
12.2014

Hotel Management -

Caribbean College
Kathmandu
04.2014

Skills

  • Food Preparation
  • Strong attention to safe food handling procedures
  • Frying
  • Cooking techniques
  • Knife Skills
  • Sanitation
  • Surface cleaning
  • Kitchen equipment operation and maintenance

Certification

  • High School, 03/2014, Hotel Management
  • Certificate of Cook Assistant, 01/2017, Himalayan Restaurant
  • Cook, 09/2023, Lumbini Lounge and Restaurant

Languages

English
Full Professional
Finnish
Limited Working
Nepali
Native or Bilingual

Timeline

Cook

Lumbini Lounge And Restaurant
02.2018 - 09.2023

Cook's Assistant

Himalayan Restaurant
12.2016 - 01.2017

Hospitality Management -

International Institute of Hotel Management

Hotel Management -

Caribbean College
Niraj Basnyat