Ringkon Das
Vantaa
Summary
Dynamic Assistant Chef with experience at Koti Pizza, adept in ingredient selection and food preparation. Excelled in enhancing kitchen efficiency during peak hours while maintaining a pristine workspace. Demonstrated strong knife skills and a keen understanding of culinary trends, contributing to a productive and innovative kitchen environment.
Overview
1
1
Certification
Work History
Assistant Chef
Koti Pizza
12.2024 - 05.2025
- Managed time efficiently when completing multiple tasks, ensuring smooth flow of kitchen operations during busy service periods.
- Assisted head chef in cooking dishes according to ingredients.
- Chopped ingredients and garnishes.
- Maintained a clean and organized workspace, contributing to an efficient and productive kitchen environment.
Education
Associate of Applied Science - Mechanical Engineering
Hame University of Applied Science
Riihimäki, Finland04-2028
Skills
- Ingredient selection
- Food preparation
- Knife skills
- Driving
- Completed 4 mandatory Finnish course
Languages
English
Advanced (C1)
Finnish
Elementary (A2)
Certification
Hygiene pass
Timeline
Assistant Chef
Koti Pizza
12.2024 - 05.2025
Associate of Applied Science - Mechanical Engineering
Hame University of Applied Science
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