Sharon Jemurgor

• Cleaned and sanitized bathrooms, kitchens and other similar area
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
• Removed trash, debris and other waste materials from premises.
• Used time management and efficient cleaning methods to meet deadlines.

Cleaning of stairs

Washing of toilets

Cleaning high lifted areas of the stadium

Packaging department :packaging of meat

Slicing the meat

Working in cold department called IQF

Working at cut up department

• Resolved issues quickly to maintain productivity goals.