Spandana Yeachuri

Highly motivated candidate and enthusiastic in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.

Cooking different items of Finnish & Indian Cuisines like following

• Finnish traditional items like Pulla, Lihäpyörykoita, Karjalanpiirakka
• Finnish Lunch Buffet items like Beetroot patties, Spinach Pancakes, Vegetable Soups, Mashed potatoes, Salads & dressing, Multi grain breads, Vegetable Balls, Stuffed Paprika, Grilled chicken etc.,
• Finnish Desserts like Tiramisu, Beetroot cake, Chocolate Mousee, Lemon grass cake etc.,
• Indian Desserts like Gulab jaamoon, Carrot halwa etc
• Indian Rice dish items like Vegetable Dum Biryani (using mushroom, panner, soy, potato etc)
• Indian Snacks or Street food items like pav bhaji, paani poori , potato sandwiches etc