Summary
Overview
Work History
Education
Skills
Personal Information
Websites
Certification
Languages
Driving Licence
Timeline
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Wojciech Bialoskorski

Wojciech Bialoskorski

Helsinki,18

Summary

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Sales Associate

Transaktor Europa
Helsinki
11.2024 - 05.2025
  • Conducted B2B sales of Italian food products to restaurants and retail stores.
  • Prospected and acquired new clients through active outreach and networking.
  • Provided tailored product recommendations based on client needs and market trends.
  • Maintained long-term relationships with existing clients to ensure continued satisfaction, and repeat business.

Sales Associate

L'Abc Del Gusto
Finland, Sweden, Denmark, France
10.2021 - 11.2024
  • Selling Italian and Swiss products at fairs and exhibitions. Locations: Finland, Sweden, Denmark, and France.
  • Conducted direct sales, engaging effectively with an international clientele at various trade fairs.
  • Managed the setup and breakdown of event displays.
  • Operated vans, trucks, and trailers for the transportation of goods.
  • Performed routine maintenance on equipment and vehicles.

Breakfast Chef

Bill's Restaurant
London, England
12.2017 - 12.2019
  • Led a fast-paced breakfast service near London Bridge, overseeing food preparation, and order management.
  • Managed a team of two, ensuring high-quality service, and efficient kitchen operations.
  • Coordinated daily menu settings and catered to a diverse clientele, enhancing customer satisfaction.
  • Maintained kitchen safety, and compliance with health regulations.

Chef

Just Pasta
Cuneo
07.2016 - 11.2017
  • Prepared traditional Italian dishes, specializing in pasta.
  • Served starters, 'primi,' and 'secondi.'
  • Kept high standards for food quality and presentation.
  • Followed hygiene and safety rules to ensure a clean and safe dining environment.

Education

Diploma - Technical and Mechanical Engineering

ITIS
Cuneo, Italy
07.2014

Skills

  • Effective communicator
  • Team player
  • Flexible problem solver
  • Food preparation
  • Food quality control
  • Team management
  • Inventory management
  • Adaptability
  • Staff training
  • Food quality

Personal Information

  • Date of Birth: 07/23/96
  • Gender: Male
  • Nationality: Italian, Polish

Certification

Personal Trainer Level 3, Fitness Way

Languages

Italian
First Language
English
Advanced (C1)
C1

Driving Licence

B, C, CE

Timeline

Sales Associate

Transaktor Europa
11.2024 - 05.2025

Sales Associate

L'Abc Del Gusto
10.2021 - 11.2024

Breakfast Chef

Bill's Restaurant
12.2017 - 12.2019

Chef

Just Pasta
07.2016 - 11.2017

Diploma - Technical and Mechanical Engineering

ITIS

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Wojciech Bialoskorski